Preparing for the Farmer's Market

The two granddaughters, Sunshine and Taylor, plus the neighbor girl Kristin and I spent the early afternoon preparing for tomorrow’s farmers market in Santa Clarita. We’d picked up the entire product from Nate last night.
He remembered the Almond Butter this time; he had forgotten it for the past two weeks and people were asking for it. But he did forget to bring the Roasted Almonds. They will keep but there are people who only want Roasted Almonds.
So tomorrow we have Blister Almonds, Almond Butter, Smoked Lime Almonds and Smoked Salt and Pepper Almonds. We also have raw almonds, some right off the ground still in the hull and some already shelled. We had to pick thru the shelled almonds as water had gotten to some and caused them to spoil so we had to remove them. The girls found some bugs as pointed them out, poking on them and yelling EWWW.
We’d hoped to have our cookies there this weekend as we had obtained the product liability insurance as required by L.A. County but now they have added another requirement to the list.
Now I’ll try to get our evening going as we have a very early morning.